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Sean & Riaan's Wedding

It was a very special Canada Day for Sean and Riaan, who tied the knot on Malaparte's breezy sixth floor terrace in the heart of downtown Toronto. 

After the heartfelt outdoor wedding ceremony, the newlyweds and their guests gathered on Malparte's iconic steps for a group photo. Cocktails and canapés followed, featuring a decadent range of bite-sized delights. From mushroom empanadas to flambéed shrimp to duck confit poutine, there was something to satisfy everyone's tastes. A host of food stations included wild mushroom ravioli, freshly shucked oysters with caviar, mixed seafood ceviche, and a variety of cured meats, cheeses, and O&B Artisan breads.

Later in the evening, guests moved indoors for dancing and dessert. After Sean and Riaan cut into their custom wedding cake, a liquid nitrogen gelato and sorbet station opened up, featuring chocolate and lemon flavours.